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Beef Striploin Joint
Buy succulent Beef Striploin Joint online from Simpsons Butchers. A delicious cut also known as sirloin, found along the spine in the hindquarter, from the ribs to the rump. Taken from locally sourced grass fed beef this signature cut is mainly used for sirloin steaks. It can also be hand cut to size to make for a classic roasting joint. Ideally left flat, it cooks quickly and carves even easier. Try our Dry Aged Beef Striploin Joint 30-45 days aged.
Produced on site which also handles Wheat, Gluten, Milk, Eggs, Mustard, Celery and Soya.
How to Cook / Recipes
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