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This value added product is a butterflied pork loin steak filled at the bottom with a creamy pepper sauce and topped with our award winning Lincolnshire sausage meat. A superb product, great with classic vegetables.
Product Contains: Celery, Gluten, Milk and Sulphur Dioxide
Produced on site which also handles Wheat, Gluten, Milk, Eggs, Mustard, Celery and Soya.
How to Cook / Recipes
We don't have any recipes for this product at the moment. Please keep checking back though, as we're adding more all the time.