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Gluten Free Chipolata
These tasty gluten free chipolatas are perfect for breakfast sausage, pigs in blankets, hot dogs or simply with some creamy mash, seasonal vegetables and onion gravy.
Product Contains: Sulphur Dioxide
Produced on site which also handles Wheat, Gluten, Milk, Eggs, Mustard, Celery, Sesame and Soya.
How to Cook / Recipes
We don't have any recipes for this product at the moment. Please keep checking back though, as we're adding more all the time.