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Duck Breast in Chinese Plum Sauce


A brilliant combination of duck and chinese plum marinade makes this ideal for stir fry, with roasted veg or simply sliced and laid on a bed of rice. Minimum weight 200g per breast. *Price is per breast – image for illustration purposes only.

Additional Information

Allergy Advice

Product Contains: Mustard and Soya

Produced on site which also handles Wheat, Gluten, Milk, Eggs, Mustard, Celery, Sesame and Soya.

How to Cook / Recipes

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