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Myers Lincolnshire Plum Loaf


Out of stock

With a recipe handed down from generations ago which is still used today to produce the very best plum loaf Lincolnshire has to offer. Great served with butter and a mature cheese or for that sheer indulgence try toasting it instead.

How to Cook / Recipes

We don't have any recipes for this product at the moment. Please keep checking back though, as we're adding more all the time.